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Recipes

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  • Monster Mash Blackberry Smash Cocktail
    October 30, 2017

    Monster Mash Blackberry Smash

    This drink is the life of the party with bursting berry flavor! Halloween just got a bit more fun and tastier with our Craft Purée flavors, try them all! Ingredients ½ oz agave 1 pump Amoretti® Lemon Craft Purée 4-5...

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  • Mud Pie Hot Chocolate with ghost marshmallows
    October 23, 2017

    Mud Pie Hot Chocolate

    What better way to celebrate the spookiest month of the year than by drinking cozy hot chocolate with tiny scary marshmallows!
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  • Chocolate Lava Cake with raspberry filling
    October 19, 2017

    Chocolate Lava Cake

    With sweet-tart raspberry filling, this rich and delicious chocolate dessert is perfect for a romantic dinner. Try this recipe and impress your date!
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  • Mud Mousse Cups for Halloween
    October 16, 2017

    Mud Mousse Cups

    This easy to make recipe is perfect for a Halloween party. Layers of creamy chocolate mousse and crunchy cookie crumbs topped with gummy worms and the easiest festive topper. These are not the dirt cups of your childhood. Ingredients BASIC...

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  • Three Fall Dips
    October 12, 2017

    Fall Dips

    Fall has officially begun! These savory and delicious dips are the perfect snack for autumn. They're great with your favorite cracker or our Salty Bones breadsticks; and we've been known to dip everything from apple slices to pretzel sticks in...

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  • Salty Bones breadsticks
    October 9, 2017

    Salty Bones

    This easy to follow recipe will bring all the ghouls to your yard this Halloween! Serve these salty, spooky nibbles at your pre-Trick-or-Treating bash. Be sure to try them with our Fall Dips! Ingredients 1 package pizza dough 3-4 tbsp...

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  • S'mores Latte
    September 28, 2017

    S'mores Latte

    Such a great drink for those rainy winter days, when you just want to be next to a cozy fire drinking a warm S'mores Latte! Ingredients 1.5 pumps Amoretti® Toasted Marshmallow Syrup 1.5 pumps Amoretti® Crema di Dark Chocolate Syrup...

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