Chocolate Hazelnut Praline Eyeball Cookies

These Chocolate Hazelnut Praline Eyeball Cookies are a favorite among ghouls and goblins. Our Hazelnut Praline Artisan Natural Flavor added a robust burst of sweet and nutty notes for all to enjoy!

Ingredients

• 1/2 cup granulated sugar
• 1/2 cup brown sugar
• 1/2 cup unsalted butter
• 2 eggs
• 1 tbsp. Amoretti® Natural Vanilla Bean Artisan Flavor Paste
• 1 tbsp. Amoretti® Natural Hazelnut Praline Artisan Flavor Paste
• 2/3 cup cocoa powder
• 1 cup all purpose flour
• 1 tsp. baking soda
• 1/4 tsp salt
• 1 + 1/4 cup chocolate chips

Directions

1. Preheat oven to 350 F and line a baking sheet with parchment paper.
2. In a large bowl add granulated sugar, brown sugar and mix with hand mixer until well combined.
3. Add in eggs and mix again until well combined.
4. Scrape sides of bowl and add in Natural Vanilla Bean Artisan and Hazelnut Praline Artisan, mix until combined.
5. In a separate bowl mix together flour, baking soda and salt - set aside.
6. Mix in cocoa powder until combined and then mix in flour mixture 1/2 cup at a time. Scrape sides of bowl as needed.
7. Fold in chocolate chips until evenly distributed.
8. using a cookie scoop place dough onto parchment lined baking sheet.
9. Bake for 10 - 15 minutes.
10. Remove from oven and immediately press in candy eyes.
11. Let cool and enjoy!