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How to Make Raspberry Lava Cake

How to Make Raspberry Lava Cake

Get ready to elevate your dessert game with a tantalizing treat that's as easy to make as it is delicious! In this blog post, we're thrilled to share Amoretti's Air Fryer Raspberry Lava Cake recipe, infused with the irresistible flavors of Natural Vanilla Bean and Natural Raspberry Artisan Flavor. Prepare to indulge in a dessert experience like no other, all while enjoying the convenience of your air fryer. Let's dive into the recipe and discover how you can whip up this mouthwatering masterpiece in no time.

Ingredients

Directions

  1. Grease three 6 oz. ramekins.
  2. Melt butter and chocolate in the microwave and set aside.
  3. In another bowl whisk together eggs, egg yolks, sugar, Natural Vanilla Bean Artisan and Natural Raspberry Artisan
  4. Next add the flour, salt and chocolate mixture. Mix until well combined.
  5. Fill your ramekins with the batter leaving about 1/4 inch of room at the top.
  6. Place in your air fryer basket and air fry at 370 F for 10 minutes.
  7. Carefully remove from ramekins using oven mits.
  8. Top with powdered sugar and enjoy!
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