Heart-Shaped Puff Pastry with Milk Chocolate Spread

If you’re looking for a cute and simple Galentine’s sweet treat, these heart-shaped puff pastries are the perfect choice.

What makes these heart-shaped pastries truly exceptional is the unmistakable quality of our Amoretti® Hazelnut Milk Chocolate Spread. Rich, smooth, and luxuriously flavorful, it delivers an authentic hazelnut taste that transforms every bite into a decadent experience. The perfectly balanced sweetness and creamy texture elevate these pastries beyond a simple dessert, the result is always refined, flavorful, and unforgettable.

Tip: Soak your skewers in water before baking to prevent them from burning.

Ingredients

• 8 skewers
• 2 puff pastry sheets (1 package)
  
• 8-10 strawberries, cut in half
• 3/4 cup Amoretti® Hazelnut Milk Chocolate Spread
  
• 1/4 cup Powdered sugar, sprinkle on top

Directions

1. Preheat the oven to 400ºF (200ºC)
2. Lay out a thawed puff pastry sheet.
3. Spread Amoretti® Hazelnut Milk Chocolate Spread evenly over the pastry.
4. Place a second puff pastry sheet on top.
5. Cut and shape the pastry into hearts.
6. Bake at 400ºF (200ºC) for 15 minutes, or until golden brown.
7. Sprinkle with powdered sugar once baked.
8. Garnish with fresh strawberries.