Dubai Chocolate Pancakes

There’s indulgent… and then there’s this. These Dubai Chocolate Pancakes are stacked, stuffed, and drizzled to perfection—with layers of creamy pistachio, rich dark chocolate syrup, and a golden crunch of toasted kataifi.

Inspired by the viral pancake trend seen around the world, this version brings all the luxury and flavor home using a few simple ingredients and our standout Pistachio Cream, made with over 56% California pistachios. Whether you’re treating yourself to a weekend brunch or making a show-stopping dessert, these loaded pancakes are a delicious way to go all in.

Ingredients

• Pancake mix - mix enough for about 5 pancakes
• Amoretti® Pistachio Cream (Over 56% Pistachios)
• Amoretti® Crema di Dark Chocolate Syrup
• Amoretti® Dry-Toasted Kataifi (Shredded)
• Whipped Cream
• Edible gold leaf (optional)
• Crushed pistachio (optional) 

Directions

1. Prepare pancakes according to the package directions.
2. Place one pancake on a plate and spread it with Pistachio Cream, drizzle with Crema di Dark Chocolate Syrup, and sprinkle with Kataifi.
3. Top with another pancake and repeat 3-5 times.
4. Top with whipped cream, edible gold, a drizzle of Crema di Dark Chocolate Syrup, and crushed pistachios.
5. Dig in and enjoy!