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Berliner Weisse

Posted on 20 September 2018

Berliner Weisse, a tart low-alcohol beer hailing from Germany, is traditionally served with either red raspberry syrup or green woodruff syrup. It's experiencing something of a renaissance these days, so check with your local breweries to see if they're producing a Berliner! Here's our take on the classic using our naturally colored and flavored Craft Purees, just in time for Oktoberfest. Prost! Makes 2 drinks.

Ingredients

RASPBERRY BERLINER WEISSE WOODRUFF BERLINER WEISSE

Directions

RASPBERRY BERLINER WEISSE
  1. Pump Raspberry Craft Puree in a pint glass.
  2. Top with Berliner Weisse.
WOODRUFF BERLINER WEISSE
  1. Pump Woodruff Craft Puree in a pint glass.
  2. Top with Berliner Weisse.
TIPS:
Amoretti Recipe: Berliner WeisseAmoretti Recipe: Berliner Weisse with Woodruff Craft PureeAmoretti Recipe: Berliner Weisse with Raspberry Craft Puree

Products used in this recipe

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