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Apple Pie Hot Toddy

Posted on 27 November 2019

Thanksgiving is tomorrow! Apple Pie Syrup adds all the festive fall flavors of apple, cinnamon, and fresh-baked pastry. A cap of whipped cream, untraditional we know, keeps it cozy and gives a nod to the pie flavor within. Makes 1 cocktail.


  • 3 fl oz irish whiskey
  • 2 pumps Amoretti® Apple Pie Syrup
  • 1 slice lemon, juiced
  • 4 fl oz boiling water
  • 3 tbsp whipped cream, to garnish
  • ground cinnamon, to garnish


  1. Place whiskey, Apple Pie Syrup, and lemon juice into a classic hot toddy glass and stir to combine.
  2. Pour boiling water over.
  3. Top with whipped cream and a dash of cinnamon.
  4. Cozy up next to a fire and enjoy.
Amoretti Recipe: Apple Pie Hot ToddyAmoretti Apple Pie Hot Toddy Recipe

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