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White Chocolate Ganache

Size
Quantity

  • Amoretti Item #24
  • Cream-free and shelf-stable
  • Fantastic when used as the center of truffles
  • Can be used to enrobe or for dipping cookies and biscotti
  • Available in milk, dark, and white chocolates and a variety of flavors
  • Proudly made in Southern California

Cocoa butter with milk and sugar, blended to create a delicious sauce characterized by its ivory color and the subtle aroma and flavor of vanilla and caramel. Our White Chocolate Ganache is easy to use and amazing for all your chocolate ganache recipes!

Cream-free and shelf-stable at room temperature (so they’re not bake-proof), our Ganaches are perfect when used as the center for your truffles, or they can be melted and used for frosting your creations or dipping cookies, biscotti, cake pops, and more. Our Ganaches make delicious layers, icing, sauce, filling, glazes, and toppings on tarts, brownies, cakes, tiramisu, donuts, bars, cupcakes, cheesecakes, mousse, milkshakes, and lava cakes. Since our Ganaches are available in milk, dark, and white chocolates without cream as well as dozens of delicious flavors, the Ganache recipes are endless!

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Customer Reviews

Based on 5 reviews
80%
(4)
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20%
(1)
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C
Chris Tyler
Too expensive

Don't get me wrong, the product has 5 stars for taste, but a low 2 stars for being over priced hence 3 stars over all.

J
Jeff Shaevel
Perfect blank canvas

Yes, you can just melt white chocolate chips but having this available for emergencies is great. Melts beautifully, mixes smoothly, and pipes like a dream. Have yet to see anything bad produced by Amoretti.

K
Kimberly
ABSOLUTELY DELICIOUS!

I’m going to use this from now on.

N
Nancy Tugayli
Terrific product.

I made truffles with this product and they were amazing
Will definitely purchase again.

L
Lynda Chevalier
White Chocolate Ganache

Wonderful great product. Pls disregard first rating.

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