White Almond Gianduja (not bake-proof)
- Amoretti Item 124
- Dark roasted nut-based paste
- Lightly sweetened
- Not bake-proof
- Proudly made in Southern California
Amoretti’s White Almond Gianduja has the creamy taste of rich white chocolate and dark-roasted almonds. Drizzle lightly over your baked goods for the perfect finish or use to coat nougat and caramel for a delicious treat. Our silky-smooth gianduja can also be used in an opera cake, mille-feuille, or petit fours recipe for a more sophisticated dessert. The quality taste of our gianduja is sure to add the touch you’re looking for.