Tamarind Marbleizing Swirl
- Made with whole fruit and natural flavor
- Fantastic for flavoring ice cream, gelato, cakes, cookies, muffins, pies, etc
- Shelf stable at room temperature
- Available in over 35 delicious flavors
- Certified kosher
Sweet and sour is a classic combination and tamarind is an excellent way to achieve it. Tamarind is used in desserts such as jams, juices, and ice creams, as well as curries, chutneys, and stews. Our Tamarind Marbleizing Swirl is a delicious addition to sweet and savory dishes.
Chocolatiers use swirls as liquid centers of truffles and pastry chefs simply brush our swirls onto layers of cakes. Swirls contribute delicate flavors to alcoholic and non-alcoholic beverage, liqueur, beer, and wine. Swirls are also great for marinades and vinaigrettes as well as basting onto meats, seafood, and poultry while grilling.
With natural flavor and no artificial flavors or colors, Amoretti is the go-to swirl for professional and home chefs alike. And because Amoretti Tamarind Marbleizing Swirl is so highly concentrated, you will happily discover that you can flavor many more of your creations than with any competitor’s product.