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Rainbow Sherbert Extract Water Soluble

$ 32.35


  • Amoretti Item #1215
  • Highly concentrated extractions and essential oils
  • Cold pressed and virtually alcohol free
  • Kosher
  • Bake-proof and freeze-thaw stable
  • Versatile for any of your gourmet creations
  • TTB Approved

Amoretti is known for providing highly concentrated extractions and essential oils, ranging from sweet and savory to exotic and floral, for many diverse types of flavoring applications, but Amoretti Rainbow Sherbet Extract is a whole ‰Û÷nother ballgame.

If you love the citrusy flavors of rainbow sherbet, you are in for a real taste treat with Amoretti Rainbow Sherbet Extract. Adding just a little bit to a muffin batter will enhance the flavor and aroma, and adding a few drops to a cream pie will deliver a more intense flavor.

With natural flavor, no alcohol, no chemicals and no artificial colors, Amoretti is the rainbow sherbet extract of choice for professionals and home cooks and bakers alike. And because Amoretti Rainbow Sherbet Extract is so highly concentrated, you will happily discover that a two ounce bottle is sufficient for you to flavor many more of your creations than any other flavoring you may have used.

Use Amoretti Rainbow Sherbet Extract to boost the flavor of the homemade sherbet you create in your ice cream maker to give everyone a real taste treat. Add some to your humdrum pancake or waffle batter, or combine it with Amoretti Organolicious Premium Agave nectar to create a delicious pancake syrup or a memorable dressing for a citrus fruit salad. However you decide to use it, Amoretti is sure you will love the results.

If not, simply send us an e-mail sharing your concerns or disappointments and we will strive to fix your problem.

Available Pack Sizes
* To order, please contact us at 1-800-Amoretti (266-7388)

Customer Reviews

Based on 1 review
Rainbow Sherbet Seltzer

Great flavor, although leans more toward orange sherbet than rainbow. Stronger than some other Amoretti extracts; I experienced good results using the low end of the recommended dosing range (0.01%). My only issue is that it adds a cloudy hue to the seltzer water. Other Amoretti extracts I've used are usually crystal clear.

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