Orange Zest Oil Extract Oil Soluble
- Highly concentrated extractions and essential oils
- Cold pressed and virtually alcohol free
- Bake-proof and freeze-thaw stable
- Versatile for any of your gourmet creations
- TTB Approved
Orange trees have always been treasured for the fragrance of their blossoms, which are used in bridal bouquets, in the manufacture of perfumes, and processed into orange blossom water for use in French, middle eastern and north African cuisines. Oranges are highly valued as a fruit, which can be eaten or processed to extract the juice for drinking, and for their fragrant peel, which can be grated, commonly called zesting, and added to both sweet and savory recipes for a wonderful burst of citrus flavor.
Remarkably intense amoretti orange zest oil can be used in all your recipes in place of freshly grated zest. Amoretti orange zest oil is used instead of grated zest when baking cookies, cakes, muffins, breads, pastries and pies, as well as when making ice cream and sorbet. Amoretti orange zest oil is also used by mixologists and baristas to make the orange flavor of their drinks more intense. Highly concentrated, a little amoretti orange zest oil goes a long way. A few drops can replace the grated zest of an entire orange.
Amoretti orange zest oil is shelf stable, which means no refrigeration is required, ever. Use a drop or two of amoretti orange zest oil in your recipes in place of grated orange zest and see how much more orange flavor your creations have.
* To order, please contact us at 1-800-Amoretti (266-7388)