Natural Pecan Flour
Sold out
Original price
$ 16.65
-
Original price
$ 342.50
Original price
$ 16.65
$ 16.65
-
$ 342.50
Current price
$ 16.65
Industry Resources & Brewer Use Level Guides
Amoretti’s Natural Pecan Flour is a delicious and healthy way to add the richness of pecans into your favorite recipes. Use as a wheat or rye flour substitute for low-carb, gluten-free baked goods or as a thickener in savory dishes. Our ultra-fine, sift free pecan flour is also perfect for dusting, adding a delightful finish to your favorite dishes — with Amoretti make every choice is a delicious one.
Product Details
- Item #206
- Contains 100% Pecan
- Certified Kosher
- Gluten-free
- Peanut-free
- No sifting required
- 18-month shelf life
- Refrigerate for prolonged storage
- Proudly handcrafted in Southern California
*Recommended method of storage.
Shelf life at room temperature (55-75°F. 50% R. H.): 60 days.
Applications
Some of our favorite applications: baking cakes, cupcakes, cookies, and brownie or dusting over sweet and savory bread.
What our customers love: baking macarons, dusting cakes and mousse cakes, or coating chocolate truffles.
