Natural Cassis (Blackcurrant) Artisan Flavor
Industry Resources & Brewer Use Level Guides
Fruity, Tart, Sweet
Amoretti’s Natural Cassis Artisan Paste is the best way to incorporate the unique flavor of blackcurrant into a variety of desserts. We’ve created the perfect balance between the sweet, red-wine notes and prominent fruit taste of tart blackcurrant to provide a full-bodied cassis flavor that is perfect for cold applications. Whether you’re looking to add depth into a strawberry sorbet or raspberry sorbet – or have the complex flavor of cassis stand alone – we’ve got you covered. For creamier options, impart the tart, fruity flavor of Amoretti’s Natural Cassis Artisan into a batch of rich, creamy cheesecake ice cream for a delightful combination of flavors that will leave you wanting more.
- Item #ART67
- Preservative-Free
- Made with Real Fruit
- Naturally Flavored
- Naturally Sweetened
- Kosher Pareve & TTB Approved
- Non-GEO/GMO Project Verified
- Shelf-Stable*
- Gluten Free**
- Purée Alternative***
- No Artificial Ingredients
- Vegan
- Proudly Handcrafted in Southern California
- Item #ART6
- Preservative-Free
- MAde with Real Fruit
- Naturally Flavored
- Naturally Sweetened
- Kosher Pareve & TTB Approved
- Non-GEO/GMO Project Verified
- Shelf-Stable*
- Gluten Free**
- Purée Alternative***
- No Artificial Ingredients
- Vegan
- Proudly Handcrafted in Southern California
*All Amoretti Artisan Natural Flavor Pastes remain shelf-stable even after opening. For optimal color retention of reds, please refrigerate. Mix well before use.
**Produced in a facility that uses milk, tree nuts, peanuts, soy, eggs & wheat. Contact info@amoretti.com for more information.
***2 oz Artisan is equivalent to 24 oz Fruit Purée
Flavor high fat content baked goods, cheesecakes, buttercreams, cakes, whipped creams, cupcakes, frostings, and more!
Enhance ice creams, gelatos, sorbets, frozen yogurts, mousses and more!
Elevate craft beers, liqueurs, wines, and more!
DRINK USE LEVEL: 0.5-1% = 5-10:1000
(about 7-14oz by weight per 10 gallons)
Find out more about use levels and how to calculate them here: