Irish Cream Extract Water Soluble
- Amoretti Item #1400
- Highly concentrated extractions and essential oils
- Cold pressed and virtually alcohol free
- Bake-proof and freeze-thaw stable
- Versatile for any of your gourmet creations
Amoretti’s Irish Cream Extract gives the same taste of rich Irish cream liqueur in a versatile and economic extract form that can be used to flavor a variety of desserts. Our water-soluble extract is ideal for flavoring creams, frostings, cakes, cupcakes, cheesecakes, ice creams, gelato, and more! Amoretti’s Irish Cream extract provides a delightfully nutty, chocolate-vanilla note for a quintessential Irish cream flavor. A buttercream frosting pairs beautifully with the flavors of our Irish cream extract and makes the perfect topping for cakes and cupcakes. An Irish cream coffee cake is another excellent option if you’re looking to support other flavors with the taste of Irish cream.
Amoretti’s Irish Cream Extract can also be used to flavor alcoholic and non-alcoholic beverages. Our water-soluble extract provides an optimal level of flavor infusion when used at the end of the brewing process. The nutty flavor and strong chocolate-vanilla flavors of our extract make the perfect pair with any stout or porter. Regardless of the size of your production or experience, large breweries, craft breweries, and even the enthusiastic homebrewer can explore the options that Amoretti’s Irish Cream Extract will offer. For non-alcoholic options, milk, almond milk, coffee, and even creamer can be flavored with our extract. With Amoretti you can enjoy the flavors of rich Irish cream any way you like!