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Blanched Almond Flour

$ 11.99

Size
Quantity

Rich, Nutty, Delicious 

Amoretti’s Natural Blanched Almond Flour is one of our absolute favorites and a trusted choice among industry professionals. What makes it the best around? Quality, of course. We take only select almonds to be milled to an ultra-fine consistency. What we end up with is a delicious, gluten-free base for low-carb, health-conscious recipes. Use to bake, coat, dust, and more – with Amoretti the only limit is your imagination.


Product Details

  • Amoretti Item #202
  • Certified Kosher
  • Peanut-free
  • Gluten-free
  • Contains 100% Almond
  • Refrigerate or freeze*
  • 18-month shelf life
  • No sifting required

 

*Recommended method of storage.
Shelf life at room temperature (55-75°F. 50% R. H.): 60 days

Applications

Some of our favorite applications: baking cakes, cupcakes, cookies, and brownie or dusting over sweet and savory bread.  

What our customers love: baking macarons, dusting cakes and mousse cakes, or coating chocolate truffles. 


 

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Customer Reviews

Based on 14 reviews
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T
T.K.
Best Almond Flour for Macarons
P
P.G.
D
D.W.
Beautiful for Baking
B
B.A.
Almond Flour
G
G.L.

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