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Sicilian Marsala Wine Type Liqueur Concentrate

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Size
  • Amoretti Item #843
  • Replace drinking alcohol in your flavor applications
  • Specifically designed for cold-use applications like mousse and gelee
  • Not bake proof
  • Made with natural flavor
  • Proudly made in Southern California

Marsala wine is frequently used in cooking or paired with cheese, fruits, and pastries. This dry, sweet wine is famous for Marsala chicken, Marsala sauce, and tiramisu. Our Sicilian Marsala Wine Type Liqueur Concentrate is perfect for your sweet and savory applications!

Highly concentrated cost-effective liqueur flavors specifically designed for providing flavor in cold applications such as mousses, butter, and whipped cream. Made with naturally delicious flavors, our liqueur concentrates are not bake-proof. With use levels as concentrated as 1% by weight, use these liqueur concentrates to deliver tremendous flavor without diluting your recipes.

Related Recipes
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Recipes Featuring Sicilian Marsala Wine Type Liqueur Concentrate:

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