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Zucchini Bread

Posted on 01 September 2017

Chocolate chips add the perfect level of indulgence to zucchini bread! Our favorite old family recipe gets a fresh upgrade with Orange Zest Oil Extract. Makes 2 loaves.

Ingredients

SPECIAL EQUIPMENT
  • 2 standard loaf pans

Directions

  1. Preheat oven to 350°F.
  2. Combine eggs, sugar, oil, Madagascar Bourbon Vanilla, zucchini, and Orange Zest Oil Extract in a large bowl.
  3. In a separate bowl, mix together flour, salt, baking soda, cinnamon, chocolate chips, nutmeg, and allspice.
  4. Slowly add flour mixture to the wet ingredients, making sure everything is incorporated but not overly mixed.
  5. Divide between pans and bake for 50-60 minutes until a toothpick inserted in the center comes out clean.
  6. Let cool before slicing.
Chocolate chip zucchini bread!

Products used in this recipe

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