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Watermelon Salad

Watermelon Salad

Not your typical salad, this recipe has a twist of sweet and savory flavors. Great for warm days!

Ingredients

DRESSING SALAD
  • 2 cups chopped watermelon, drained
  • 1½ cups cut bite-size Heirloom tomatoes
  • 1½ cups golden snacking tomatoes
  • 3 very thin slices red onion, roughly chopped
  • 20-30 leaves basil, thinly sliced
  • ¼ - ½ cup Feta cheese crumbles

Directions

DRESSING
  1. Whisk together Olive Oil, Pomegranate Balsamic Vinegar, Blue Agave Nectar, and Basil Oil Extract.
  2. Add salt and white pepper to taste. Set aside.
SALAD
  1. In a large serving bowl, toss together watermelon, tomatoes, and red onion.
  2. Add feta cheese and half the basil, stirring to combine.
  3. Pour over dressing and toss gently to coat. Sprinkle the remaining chopped basil on top and serve.
This salad recipe is mouthwatering, super rich in savory and sweet flavors!
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