No bottles had to be popped to make this dreamy cake! All of the bold bubbly flavor comes directly from Amoretti's Champagne Compound. This is the perfect treat to end a homemade valentines day feast.
- Slice your strawberries lengthwise and thin.
- Using a stand mixer with whisk attachment or hand mixer beat together the sugar and mascarpone cheese.
- Add in heavy cream, Vanilla Extract, Champagne Compound, salt, and lemon juice. Beat until almost stiff peaks form.
- Layer shortbread cookies in the bottom of your pan, you can crumble/break them to fit any uncovered spaces. Layer strawberries on top of the cookies and then carefully spread 1/3 of your cheese mixture on top. Repeat with 2 more layers ending with just cheese mixture. Finish with a layer of strawberries and refrigerate for 1 hour or until ready to serve.