Spooky S'mores Dirt Pudding

Looking for a Halloween treat that's as fun to make as it is to eat? These spooky Halloween pudding cups combine rich chocolatey layers with sweet, gooey marshmallow magic for a dessert that’s perfect for the season.

The pudding gets its signature flavor from Amoretti® S’mores Artisan Flavor, while Amoretti® Natural Toasted Marshmallow Artisan Flavor adds the perfect creamy, toasty sweetness. Together, they create a layered dessert that’s indulgent, flavorful, and easy to assemble in individual cups.

To top it off, crushed cookies mimic “dirt,” and mini marshmallows or candy eyes give it a playful, spooky twist. Whether you’re serving them at a Halloween party or making a fun treat with the kids, these pudding cups are simple to prepare and always a hit.

Ingredients

• 1 tablespoon cornstarch
• ⅓ cup sugar
• ⅓ cup cocoa powder
• pinch salt
• 1 cup milk
• ½ cup cream
• ⅓ cup butter
• 2 tablespoon Amoretti® Natural Toasted Marshmallow Artisan Flavor
• 1 teaspoon Amoretti® Vanilla Madagascar Bourbon Water Soluble 2x
• 2 cups heavy whipping cream
• 2-3 tablespoon dark cocoa powder
• 3 tablespoon powdered sugar
• 1 tablespoon Amoretti Natural Toasted Marshmallow Artisan Flavor 
• Crushed chocolate cookie crumbs for garnish
• Gummy worms for garnish

Directions

1. Whisk cornstarch, sugar, cocoa powder and salt together in a saucepan.
2. Pour in milk and cream, whisk until smooth.
3. Over medium heat, bring mixture to a boil. Reduce to simmer, stirring constantly, and cook for 2-3 minutes until mixture thickens.
4. Remove from heat, add butter and Madagascar Bourbon Vanilla, stirring to combine.
5. Pour into bowls or glasses and cover with plastic, touching top of pudding to keep a skin from forming. Chill for an hour.
6. While chilling pour heavy whipping cream, cocoa powder, Toasted Natural Artisan and powdered sugar into a medium sized bowl. Use a hand mixer to whip to stiff peaks.
7. Once pudding has chilled scoop whipped cream on top, sprinkle with crushed cookie crumbs and top with gummy worms.