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Sour Apple Spunk

Posted on 07 November 2019

Kumquat season is just beginning, use the first handful to make this tasty drink! The sweet, tart flavor of our favorite mini citrus weaves perfectly around our Tart Apple Craft Purée for an invigorating libation and we're thinking it would be a smash hit with next Tuesday's tacos. Makes 1 cocktail.

Ingredients

Directions

  1. Muddle kumquats with mint in a shaker until aromatic.
  2. Add Tart Apple Craft Puree, Blue Agave Nectar, and rum. Add some ice and shake, shake, shake.
  3. Strain over ice layered with thinly sliced kumquats.
  4. Enjoy!
Amoretti Recipe: Sour Apple Spunk Amoretti Sour Apple Spunk Recipe Amoretti Sour Apple Spunk Recipe Amoretti Sour Apple Spunk Recipe

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