Red Devil Spicy Margarita

A bold, vibrant twist on the classic margarita, with a devilish edge.

When it comes to cocktails, a few thoughtful details can completely transform the experience. That’s exactly what the Red Devil Spicy Margarita is all about: vibrant color, balanced heat, and layers of citrus complexity that make every sip feel just a little more elevated.

Crafted with our Amoretti® Classic Margarita Mix, a touch of Grand Marnier, and a precise pump of our Amoretti® Spicy Beverage Infusion, this cocktail walks the line between bold and balanced. A drop or two of our Amoretti® Natural Red Food Coloring brings a dramatic, saturated hue, perfect for fall evenings, Halloween gatherings, or any occasion that calls for something unexpected.

The finishing touch? A pair of red jalapeño “devil horns” perched playfully on the rim, because good cocktails deserve great presentation.

Ingredients

• 2 oz Amoretti® Classic Margarita Mix
• 1½ oz tequila (blanco or reposado)
• ½ oz Grand Marnier
• ¾ pump Amoretti® Spicy Beverage Infusion
• 1–2 drops Amoretti® Natural Red Food Coloring
• Chili lime seasoning, for the rim
• Ice
• 1 red jalapeño, for garnish

Directions

1. To prep the glass, run a lime wedge around the edge of your rocks glass, then dip the rim in chili lime seasoning to create a spicy, citrusy finish.
2. In a cocktail shaker filled with ice, combine Amoretti® Classic Margarita Mix, Tequila, Grand Marnier, Amoretti® Spicy Beverage Infusion, and Amoretti® Natural Red Food Coloring
3. Shake well for about 20 seconds until cold and blended.
4. Strain into your prepared glass over fresh ice.
5. For the garnish: Slice a red jalapeño into thin rings. Cut a slit halfway through each ring and gently shape them into curved “horns.” Rest them on the rim of the glass for a playful, unexpected detail.