Pineapple Mango Rum Punch

There's nothing quite like a refreshing drink to beat the summer heat, and we've got the perfect recipe to help you cool off after a long, hot day in the sun.

A Pineapple Mango Rum Punch.

This tropical concoction combines the sweet and tangy flavors of pineapple and mango with a mix of white and coconut rum. It's summer, in cocktail form. 

Whether you're lounging by the pool, hosting a backyard barbecue, or roasting from a day spent out on the lake, this punch is the best way to keep things cool and delicious. 

Ingredients

Directions

1. In a glass, combine the coconut rum, white rum, pineapple and orange juice, the pumps of Amoretti® Mango Beverage Infusion, and ice. Stir until combined and chilled.
2. Fill a fresh drinking glass with ice and pour the cocktail on top. 
3. Add a splash of grenadine to make the sunset effect, and garish with pineapple leaves, lime wheel, orange peel, and chamomile flowers.
4. Cheers!