How to Make a Peppermint Mocha

What better way to start a cold winter day than with a cup full of Peppermint Mocha?!?  Our Premium Peppermint Syrup added the perfect touch of minty cool peppermint to this irresistible pick me up.

Ingredients

• 1 tbsp. Amoretti® Premium Peppermint Syrup
• 2-3 tbsp. cocoa powder
• 1 tbsp. granulated sugar
• 2 shots espresso
• 1.5 cups steaming milk
• Whipped cream - for topping
• crushed candy canes - for topping 

Directions

1. Add Peppermint Syrup, cocoa powder, granulated sugar to a mug. Pour hot espresso on top and stir to combine.
2. Pour hot milk over top and stir.
3. Optional: top with whipped cream and crushed candy cane.