It's National Gin & Tonic Day! The bar standard gin and tonic can be customized in a mind-bogling number of ways, as you'll soon discover. We put on our thinking caps and created this delicious versions that bridges the seasons! Makes 1 cocktail.
- 2 fl oz dry gin
- 3 pumps Amoretti® Pear Craft Purée
- ½ pump Amoretti® Almond Orgeat Syrup
- 4 fl oz tonic water
- fresh pear, for garnish
- 1 spritz Amoretti® Lemon Edible Perfume Spray
- Pour gin, Pear Craft Puree, and Almond Orgeat Syrup into a glass and stir well.
- Add ice cubes, top with tonic water, and stir once more.
- Garnish with fresh pear and a spritz of Lemon Edible Perfume Spray.