How to Make a Passion Fruit Painkiller — Amoretti Skip to content
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Passion Fruit Painkiller

Passion Fruit Painkiller

Get ready to dive into paradise with a drink that will surely become your new summer favorite! The Passion Fruit Painkiller is a sweet, tropical, tiki drink that is perfect for sipping while lounging by the pool, unwinding after a long day, or simply craving a taste of tropical bliss.

Created in the 1970's, this cocktail has stood the test of time and is enjoyed by people around the world. Traditionally, the recipe consists of dark rum, pineapple juice, orange juice, cream of coconut, and a sprinkle of nutmeg on top. In this recipe, we kick the original recipe up a notch with the addition of Amoretti® Passion Fruit Beverage Infusion. This Beverage Infusion adds the citrusy, sweet melon notes of fresh passion fruit without the hassle of making a puree or simple syrup. So, why wait? Summer is calling, and it's time to answer with a glass of pure paradise in hand.

Painkiller Cocktail with Passion Fruit

Ingredients

Directions

  1. In a cocktail shaker with ice, combine your Amoretti® Passion Fruit Beverage Infusion, dark rum, orange juice, pineapple juice, coconut cream and shake well to combine. 
  2. Starin into a hurricane glass filled with ice and garnish with ground nutmeg and a pineapple wedge.
  3. Serve and enjoy!
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