Mojito Chia Seed Pudding

Ingredients

• 1 - 14oz can coconut milk, shaken
• 1 pump Amoretti® Mojito Syrup
• 3 tbsp chia seeds
• ½ lime, juiced
• 1 tbsp honey

• sugar + lime zest
• mint leaves

Directions

1. Whisk coconut milk, Mojito Syrup, chia seeds, lime juice, and honey until combined.
2. Refrigerate for a minimum of four hours or overnight.
3. For a fun touch, rim the glass with the other half of the lime and dip it in a mixture of lime zest and sugar. Garnish with a mint leaf.