FREE DOMESTIC SHIPPING: OVER $35
Amoretti-Home
Ultimate Pastry, Savory & Craft Beverage Ingredients

FREE DOMESTIC SHIPPING: OVER $35

The World's Best Almond Paste & Marzipans

Merlot Panna Cotta

Posted on 01 September 2017

Discover how simple is to make panna cotta! We've flavored ours with Merlot Extract and garnished them with fresh berries to really highlight the lush, ripe flavors of the wine. Makes ten 4oz servings.

Ingredients

GARNISH
  • mixed fresh berries
SPECIAL EQUIPMENT
  • 10 - 4oz ramekins

Directions

  1. Place the cream in a medium saucepan and sprinkle the gelatin evenly over the surface. Let it bloom for 3 minutes to soften. Stir in sugar.
  2. Heat the mixture over low heat, stirring constantly until the gelatin and sugar have dissolved, about 7-10 minutes. Do not let the mixture simmer.
  3. Remove from heat. Stir in the buttermilk, Natural Merlot Wine Type Extract, and Vanilla Bean Syrup.
  4. Divide the mixture evenly between ramekins. Refrigerate 4 hours or until set.
  5. Top with fresh berries and enjoy!
Merlot Panna Cotta

Products used in this recipe

0 comments

Leave a comment

All blog comments are checked prior to publishing

Select A Topic

Recipes Categories

Posts in this category

Prev Next

Recent Recipes

Search our store