How to Make Key Lime Pie Pudding Cups — Amoretti Skip to content
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How to Make Key Lime Pie Pudding Cups
July 12, 2023

How to Make Key Lime Pie Pudding Cups

Looking for a delicious and easy-to-make dessert? Try our Key Lime Pie Pudding Cups! Made with our Natural Key Lime Artisan Flavor and Vanilla Madagascar Bourbon Water Soluble 2X, this dessert is bursting with flavor. Simply layer creamy pudding and graham cracker crumbs, then top with whipped cream for the perfect finish. It's the perfect dessert for any occasion and is sure to impress your guests. Plus, with our high-quality ingredients, you can be confident that your dessert will taste amazing. So, what are you waiting for? Give our Key Lime Pie Pudding Cups a try today!

Ingredients

Directions

  1. On the stove, combine whole milk, heavy cream, sugar corn starch and salt in a medium sauce pan.
  2. Cook on medium to high heat until mixture begins to boil, stirring frequently to prevent it from burning.
  3. Reduce heat and continuously stir until mixture begins to thinken.
  4. Remove from heat and mix in butter until melted and well combined.
  5. Mix in Vanilla Extract and Key Lime Artisan.
  6. Transfer to a bowl and cover with plastic wrap. Make sure the plastic wrap is touching the pudding to prevent a film from forming.
  7. Place in fridge and allow to cool for about 1 hour.
  8. Remove from fridge and layer pudding, graham crackers, more pudding and whipped cream into a serving cup or bowl.
  9. Garnish with slice of lime, serve and enjoy!
Filed in: Desserts
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