Strawberry Matcha Latte

Picture this: the luscious sweetness of ripe strawberries coming together with the earthy notes of matcha to make one, incredible iced latte.

Lucky for you we made this a reality.

Get ready for the utlimate drink for your eyes and your tastebuds: a Wild Strawberry Matcha garnished with dried rose petals and topped with fresh and freezed dried strawberries!

With our Amoretti® Wild Strawberry Beverage Infusion, achieving this culinary masterpiece is as simple as pump, pour, serve.

No need for complicated recipes or lengthy preparations – just pure, unadulterated bliss in every sip.

Gone are the days of spending hours in the kitchen perfecting elaborate concoctions. With our Wild Strawberry Beverage Infusion, creating this matcha is a breeze. Simply pump the recommended amount of the infusion into your choice of milk and top it off with some freshly whisked matcha, and voila – a decadent treat that's ready to be savored in seconds. Whether you're hosting a brunch gathering with friends or treating yourself to a moment of self-care, this effortless beverage is sure to impress.

Ingredients

For the Garnishes:

• Dried rose petals
• Honey
• Crushed freeze dried strawberries
• Fresh strawberries

For the Matcha:

• 1 teaspoon of culinary grade matcha

• 2 tablespoons of hot water
• 2 pumps of Amoretti® Wild Strawberry Beverage Infusion
• 4 oz of milk of choice
• Ice

Directions

For the Rose Petal Garnish:

1. With a pastry brush, paint some honey on the length of your glass. The more, the better. Thin coats will result in the dried rose petals not sticking.
2. Dip the side of the glass into a plate of dried rose petals. Press them to the side of the glass to ensure they stick. Set aside.

Note: No rose petals? Opt for 1 pump of our Premium Rose Syrup instead for a delicious boost to your latte. We promise it's incredible!

For the Matcha:

1. In a bowl, combine the 1 teaspoon of matcha and 2 tablespoons of hot water. Whisk until clumps disappear.
2. In a glass add in the ice, 2 pumps of Amoretti® Wild Strawberry Beverage Infusion, and milk. Leave about 2 inches of room from the top of the glass for the matcha.
3. Pour the matcha over the milk mixture. Garnish with a light dusting of freeze dried strawberries and a fresh berry on the side of the glass.
4. Devour.