How to Flavor Caramels with Amoretti Extracts Skip to content
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How to Flavor Caramels with Amoretti Extracts

How to Flavor Caramels with Amoretti Extracts

Ingredients

Directions

  1. Line and oil a 9x13 with parchment paper
  2. In a large pot melt together butter and sugar until sugar is disolved. Keep heating until it begins to boil.
  3. Slowly add in evaporated milk, about 1/8 - 1/4 cup at a time while stirring constantly.
  4. Once evaporated milk is incorporated continue to stir constantly until your caramel reaches 240 - 245 F (firm ball stage)
  5. Remove from heat and stir in your desired Amoretti Oil Soluble Extract.
  6. Pour into your prepared pan and sprinkle with sea salt (if desired) 
  7. Refrigerate until cooled and hardened. Cut, and enjoy!
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