Honey Almond Latte

If you're the kind of person who treats your morning coffee like a sacred ritual (same here), it’s time to meet your new obsession: the Honey Almond Latte.

Sweet, nutty, and perfectly cozy, this drink is basically a warm hug in a cup—with a little buzz of espresso, of course. It’s cozy. It’s comforting. It’s kinda fancy—but in a totally approachable way. Think coffee shop vibes without the long line or overpriced add-ons.

Now, here’s the secret weapon that takes your DIY latte from “meh” to “OMG.” Amoretti® Premium Almond Orgeat Syrup is the ultimate flavor boost—it’s made with natural ingredients, contains no artificial anything, and delivers pure almond flavor without any weird aftertaste. You’ll get that rich, toasty almond essence that plays so well with honey and coffee. And bonus: it’s super versatile. Swirl it into everything from cold brews to cocktails, or drizzle a little over desserts when you’re feeling extra.

So if you're looking for a latte thats smooth, sweet and rich, this Honey Almond Latte is for you! 

Ingredients

• 2 Shots Espresso
• 4 Oz. Whole Milk (Or Milk Substitute)
• 2 Oz. Whipping Cream 
• 1 Pump Amoretti® Premium Almond Orgeat Syrup
• 1 Tbs. Honey 

Directions

1. Brew 2 shots of espresso and pour into a mug, then add in 1 pump of your Amoretti® Premium Almond Orgeat Syrup and honey. Stir well to combine. 
2. Steam your whole milk and heavy cream together until thick and frothy, then pour into your mug.
3. Garnish with finely chopped almonds.
4. Serve and enjoy!