Sweeten up your holiday season with a warm, cozy, Gingerbread Vanilla Latte.
Picture this: a gingerbread cookie, dipped into a warm, sweet, vanilla latte...Which is exactly how this one tastes.
With the help of our, Amoretti® Premium Gingerbread Syrup, also known as: the key ingredient, you're getting a flavor that tastes like the whole gingerbread cookie, not just the spices
We're talking freshly baked cookie here.
The addition of vanilla makes this latte so much more cozy, and comforting. It's the perfect treat for a cold, blustery morning at home.
1/2 pump Amoretti® Premium Vanilla Syrup
1/2 Pump Amoretti® Premium Gingerbread Syrup
1 cup of milk
Whipped cream, to top
Cinnamon powder, sprinkle
Gingerbread cookie, to garnish
- In a mug or heat safe glass, pump in the 1/2 pump of Amoretti® Premium Vanilla Syrup and the 1/2 Pump Amoretti® Premium Gingerbread Syrup. Set aside
- Pull two shots of espresso, and add to your glass. Stir and set aside.
- Pour your cup of milk into a steaming pitcher, and froth until a light foam forms.
- Add in the milk, top with whipped cream, sprinkle with cinnamon, and top with a gingerbread cookie.