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Frosted Maple Blended Coffee

Posted on 05 December 2019

Amoretti Recipe: Frosted Maple Blended Coffee

Skip the drive-thru and make your fancy coffee at home! Maple Praline Syrup sweetens our icy, blended coffee while adding wonderful toasted maple flavor. Makes 1 frosty coffee.

Ingredients

  • 6 fl oz coffee, frozen overnight in an ice cube tray
  • 4 fl oz milk
  • 3 pumps Amoretti® Maple Praline Syrup
  • 1 tbsp toffee bits, plus more for garnish (or tiny pancakes!)
  • whipped cream, for garnish

Directions

  1. Blend frozen coffee, milk, Maple Praline Syrup, and toffee bits in a blender until smooth.
  2. Pour into a glass and top with whipped cream.
  3. Sprinkle with toffee pieces and drizzle with a bit more Maple Praline Syrup.
  4. Enjoy!
Amoretti Recipe: Frosted Maple Blended Coffee Amoretti Recipe: Frosted Maple Blended Coffee Amoretti Recipe: Frosted Maple Blended Coffee Amoretti Frosted Maple Blended Coffee Recipe Amoretti Frosted Maple Blended Coffee RecipeAmoretti Frosted Maple Blended Coffee Recipe

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