Whip up one of these simple drinks for your friends!
Ingredients
TANGERINE JULIUS
CHOCOLATE HAZELNUT EGG CREAM
CIN-FUL CARAMEL APPLE
Directions
TANGERINE JULIUS
- Combine all in a blender until smooth.
- Pour into two 16oz glasses and serve immediately.
- Garnish with orange slices if desired.
CHOCOLATE HAZELNUT EGG CREAM
- Mix Hazelnut Milk Chocolate Spread and milk together in a glass, stirring from the bottom until well combined.
- Top with club soda and add a straw, enjoy!
CIN-FUL CARAMEL APPLE
- In a glass, stir together apple juice and Cinnamon Syrup.
- Top with whipped cream and drizzle with Crema di Salted Caramel Syrup.
- For a hot beverage: heat the apple juice to desired temperature before stirring in Cinnamon Syrup.
© 2017 Amoretti® All Rights Reserved