Fend off the undead with this scary good cocktail! It packs a punch with Strawberry Rhubarb Craft Puree. Makes 1 zombie-approved cocktail.
- In a cocktail shaker, muddle strawberries and Wild Strawberry Rhubarb Craft Puree.
- Add gin, vodka, rum, triple sec, pineapple juice, and Blue Agave Nectar to shaker.
- Fill shaker with ice and shake well to chill.
- Pour into a glass and top with ice.
- Garnish with a plastic spider if you're not too jumpy.