2-Ingredient Dubai Chocolate Ice Cream

If you're looking for an EASY ice cream recipe that is healthy and delicious, we got you covered. All you need are just 2 ingredients!

Creamy and guilt-free, this Dubai Chocolate Ice Cream is the healthy treat you've been waiting for! Made with bananas and a rich pistachio cream, it's gluten-free and irresistible! NO ice cream maker needed--just blend, freeze, and enjoy a yummy scoop!

The key ingredient to this delicious and simple recipe is not just bananas. It's something a little bit more exotic...Amoretti® Pistachio Cream. 

Better than just a nut butter, the Pistachio Cream is decadent, rich, and silky. Infused with white chocolate and made with over 40% of pistachio, this premium quality cream is the perfect blend of sweet and savory.

Ingredients

• 4 large very ripe bananas
• 1/3 cup of Amoretti® Pistachio Cream

Optional:

• Amoretti® Crema Di Dark Chocolate Syrup
• Premium Kataifi for topping (not gluten-free)
  

Directions

• Slice bananas into 1/2 discs. Lay out on a large plate or place into a freezer safe bag. Freeze for 1-2 hours.
• Place bananas into food processor or a powerful blender (mix as needed)
• Puree until mixture is creamy and smooth
• Add Amoretti® Pistachio Cream and puree to combine
• For soft serve ice-cream, serve immediately
• For harder ice, place in freezer for another 1-2 hours

PRO-TIP:

• For an extra creamy consistency, add 2 tablespoons of your preferred milk to help puree the banana slices, and then plop into the freezer for a few hours! Enjoy!