Ultimate Pastry, Savory & Craft Beverage Ingredients

Crash Course with Alex

Posted on 24 October 2019

Ever wonder which product line you should be using? While 7 minutes and 16 seconds is not quite enough time to cover all of the different categories, applications, and use levels of Amoretti products it is enough time to give you a quick crash course on our most popular product lines!

In this video, we will cover the difference between our Swirls, Artisans, Compounds, and Extracts. If you still have questions after watching, please comment below or shoot us an email at

Check back soon for the beverage edition!

Products used in this recipe


  • Manu Soni : December 17, 2020

    We want to make gourmet popcorn . What products you suggest.

  • Jeanne: March 02, 2020

    I want to make boxed cakes and store bought icing. Looking for a taste that is home made. What do I get? Not flavor but what product is used for cake and icing?

  • Amoretti: February 13, 2020


    The Raspberry water-based Extract would be a great option to add to oatmeal if you are looking to add additional flavor without any added sugar. Just be mindful of how much you add, Extracts are highly concentrated so a little goes a long way. Our suggested use level is 1% of the total batch weight.

    If you are looking for additional products that might also work well, our Blueberry or Raspberry Swirls which are made with fresh fruit are another great option. They are more straight use so you can take some directly out of the jar and swirl it into your oatmeal; it will add some sweetness, amazing color, and a fresh fruit taste.

    I hope this helps! Let us know if you have any additional questions.


  • SHAWNE HOLLY: February 12, 2020

    Question: Would you use a water base raspberry to add to Oatmeal and fresh blueberries?

Leave a comment

All blog comments are checked prior to publishing

Select A Topic

Posts in this category

Prev Next

Recent Product Information

Search Amoretti Blog