Tres Leches Marbleizing Swirl
- Made with whole fruit and natural flavor
- Fantastic for flavoring ice cream, gelato, cakes, cookies, muffins, pies, etc
- Shelf stable at room temperature
- Available in over 35 delicious flavors
- Certified kosher
Tres leches is Spanish for three milks, and tres leches is indeed made from three different kinds of milk; evaporated milk, sweetened condensed milk, and whole milk, cooked down until it thickens and obtains a rich caramel color and texture. Adding our Tres Leches Marbleizing Swirl to your pastries, cakes, ice creams, and desserts will truly knock your socks off!
Swirls contribute delicate flavors to alcoholic and non-alcoholic beverage, liqueur, beer, and wine. Chocolatiers use swirls as liquid centers of truffles and pastry chefs simply brush our swirls onto layers of cakes, and it can be used in glazes, marinades, and vinaigrettes.
However you decide to use it, you can count on the most exquisite flavor experience due to both the quality of the ingredients we use and our proprietary manufacturing methods that create the thickest, richest, most flavorful swirls available anywhere.