Raspberry Fig Champagne Spritz

Shake up something special this New Years with this fig and rosemary infused champagne cocktail! We used our Raspberry Beverage Infusion to add a juicy burst of flavor but you can use any of your favorite Amoretti® Beverage Infusions for this recipe. Yields two drinks. 

Ingredients

• 2 figs sliced in quarters
• 2 sprigs of rosemary leaves stripped
• 3 pumps Amoretti® Raspberry Beverage Infusion
• 1/2 lemon
• 2 oz. Gin
• Champagne or sparkling wine

Directions

1. Place figs, rosemary and beverage infusion in a cocktail shaker and muddle.
2. Juice in lemon, add gin and ice. Shake vigorously. 
3. Double strain into 2 champagne flutes.
4. Top with champagne and garnish with a sprig of rosemary.
5. Enjoy!