Toast up some fun this fall with these cute Pumpkin Spice Pop Up Toastees, the warm pumpkin filling with Amoretti® Pumpkin Spice Compound is sure to make your fall morning feel complete. The gluten free dough is delicate but delicious with the addition of Amoretti® Vanilla Butter Extract.
Ingredients
Pie Dough
Link to Gluten Free Pie Crust - https://www.youtube.com/watch?v=AzEzN13WMeE
Directions
- Preheat oven to 375°
- In a medium bowl combine all ingredients
- Roll out dough and cut into squares
- Fill about 2 tablespoons of filling into each square and cover it with another square of dough
- Sprinkle the top piece of dough with sugar
- Bake for about 15-20 minutes until edges start to turn brown
- Cool and enjoy!