Vampire Martini

If you are still serving basic wine in a plastic cup at your Halloween party, it's time for an upgrade. The Vampire Martini is dark, fruity, perfectly balanced, and tastes as good as it looks, smooth, spooky and dangerously drinkable.

This cocktail is basically Halloween in a glass —“blood” dripping down the rim, shimmer swirling in every sip, and a bold, fruity flavor that bites back. It’s the drink your guests will be talking about long after the party's over. 

What makes it so extra?

The Rim Drip: Forget sugar rims—this blood rim is made from a mixture of corn syrup, cornstarch and Amoretti® Natural Ruby Red Food Color.

The Color: The addition of charcoal powder and dark silver edible glitter takes your martini to moody black magic levels, though is totally optional!

The Flavor: Tart cranberry, a hint of citrus, a little bit of dark raspberry sweetness, and Amoretti® Pomegranate Grenadine Beverage Infusion blend together to create the perfect balance of flavors.

So whether you’re hosting a haunted house bash or just vibing with scary movies at home, the Vampire Martini is the ultimate way to toast to spooky season. Here’s to a Halloween filled with good friends, great vibes, and cocktails to die for!

Ingredients

• 2 oz. Vodka
• 1.5 oz Chambord
• 1 oz. Cranberry Juice
• .75 oz. Lemon Juice
• 1 Pump Amoretti® Pomegranate Grenadine Beverage Infusion
• .5 bar spoon Charcoal Powder
• .5 bar spoon of Edible Glitter
• Rim glass with "blood" 2 tbs. corn syrup 2 tbs. of corn starch & red food color

Directions

1. Mix together your corn syrup and red food color, then add in your cornstarch and mix until combined. Then rim your glass with the mixture. 
2. In a cocktail shaker with ice add in your vodka, chambord, cranberry juice, lemon, Amoretti® Pomegranate Grenadine Beverage Infusion, charcoal powder and, edible glitter. Shake well until chilled and combined. 
3. Strain into your rimmed martini glass and serve.
4. Cheers!