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Ultimate Pastry, Savory & Craft Beverage Ingredients

USAGE TOOLS & GUIDES

Use Level Calculators, Tools and Guides - help deliver outstanding results with Amoretti concentrated products everytime.

How much product to use?
Due to the high concentration of Amoretti flavors, it is important to calculate how much product is needed. Too little, and the flavor is lost. Too much, and the natural flavors may become overpowering or chemical-tasting. Use the tools below to help guide you to the most delicious results

Amoretti Unflavored Batch Weight Calculator

Unflavored Batch Weight Calculator

Calculate how much Amoretti product to add to your batter.

This is the most commonly used calculation – determine how much Amoretti product to add to an unflavored batch of batter or dough. Typically used by home bakers or smaller-scaled kitchens
Amoretti Specific Batch Weight Calculator

Specific Batch Weight Calculator

Determine how much product is needed to achieve a specific batch weight.

Typically used by industrial or large-scale kitchens, this calculator will enable you to reach a specific final batch weight.
Amoretti Units Converter (KG/LBS)

Units Converter
(KG/LBS)

Quickly convert recipe units of measurement.

Use this Conversion Calculator to convert between commonly used units.
Amoretti Use Level Guide PDF

Use Level Guide
PDF

Print and use this worksheet in your kitchen.

Easy to use Use Level Guide PDF contains both Unflavored Bach Weight and Specific Batch Weight calculations and math tips.


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USE LEVELS BY PRODUCT TYPE


Simply SUBSTITUTE by weight (not by volume):
% (percent) of the total net weight that needs to be flavored.

Example: Cappuccino extract #99 at use level (1%=10:1000)

To prepare 10 lbs. of flavored batter of your choice, add 0.10 lbs. (1.6 oz.) #99 extract + 9.9 lbs. batter = 10 lbs.

Mix thoroughly to homogenize the flavor throughout the batter.

Recommendation: Measure all extracts using a digital scale.

Digital Scale Requirements: Minimum digital read out increment (resolution)
0.005 lb. = 0.08 oz.

CAUTION: Due to the concentration level of Amoretti Extracts, it is highly advisable that one follows the use level guideline. Excessive deviation above the recommended use levels could result in: off note, chemical sensation, bitterness, and the complete loss of the beautifully intended flavor note.

SIMPLY SUBSTITUTE BY WEIGHT (NOT BY VOLUME)
3%-5% of the total net weight that needs to be flavored.

Example: To prepare 10 lbs. of flavored batter of your choice:

At 3% compound: Add 0.3 lb. compound + 9.7 lbs. batter = 10 lbs.
At 5% compound: Add 0.5 lb. compound + 9.5 lbs. batter = 10 lbs.

Mix thoroughly to homogenize the flavor throughout the batter.

Exceptions:

Chestnut: #385, #3003 & Ice Cream #393, substitute 10% by weight.
Mocha: #11, #34 & Kona #101, substitute at 0.5% - 1% by weight.

Example:

At 0.5%: Add 0.05 lb. #11, #34 or #101 + 9.95 lbs. batter = 10 lbs.
At 1%: Add 0.1 lb. #11, #34 or #101 + 9.9 lbs. batter = 10 lbs.

Unless Otherwise Specified All Compound Use Levels Are 3% - 5% = 30 - 50 : 1000

Recommendation: Measure all extracts using a digital scale.

Digital Scale Requirements: Minimum digital read out increment (resolution)
0.005 lb. = 0.08 oz.

CAUTION: Due to the concentration level of Amoretti Extracts, it is highly advisable that one follows the use level guideline. Excessive deviation above the recommended use levels could result in: off note, chemical sensation, bitterness, and the complete loss of the beautifully intended flavor note.

SIMPLY SUBSTITUTE BY WEIGHT (NOT BY VOLUME)
8%-10% of the total net weight that needs to be flavored.

Example: To prepare 10 lbs. of flavored batter of your choice:

At 8% Industrial Compound:
Add 0.8 lb. Industrial Compound + 9.2 lbs. batter = 10 lbs.
At 10% Industrial Compound:
Add 1.0 lb. Industrial Compound + 9.0 lbs. batter = 10 lbs.

Mix thoroughly to homogenize the flavor throughout the batter.

Unless Otherwise Specified, All Industrial Compound Use Levels Are 8% - 10% = 80 - 100 : 1000

Recommendation: Measure all extracts using a digital scale.

Digital Scale Requirements: Minimum digital read out increment (resolution)
0.005 lb. = 0.08 oz.

CAUTION: Due to the concentration level of Amoretti Extracts, it is highly advisable that one follows the use level guideline. Excessive deviation above the recommended use levels could result in: off note, chemical sensation, bitterness, and the complete loss of the beautifully intended flavor note.

Super Concentrated & Cost Effective

Suggested Use Level:

About 0.5 - 1% by weight

About 7-14 oz by weight per 10 gallons

Designed originally for cold desserts, our Artisan Natural Flavors quickly became a favorite among brewers as a cost-effective solution to offering a bold, uncompromised fruit flavor. This top seller is a fantastic alternative to the standard fruit puree, cutting costs for storage and preparation. Explore unique flavors like birthday cake, French toast, and even toasted marshmallow. Artisan Natural Flavors are thicker in consistency and we recommend premixing or dissolving prior to dosing your main batch or keg. More than 70 flavors are currently available on our website.

More Brewing Resources

Liquified and easy to use

Suggested Use Level:

About 0.83 - 2.5% by weight

About 1.16-3.5 oz by weight per 1 gallon

Our go-to for brew, Amoretti Craft Purée® is designed specifically for beers and craft beverages, offering the most efficient way to infuse flavor into any style of beer. Craft Purées scale easily for large batches and are great for industrial-sized operations. Add an irresistible flavor and aroma to your tank and keg or simply pump, pour, and serve great taste by the glass! Our Craft Purée® offers a consistent flavor with every batch. Explore more than 40 flavors on our website.

More Brewing Resources

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USE LEVELS SLIDESHOW

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